Sweet Potato Fries

A healthy alternative to french fries. Baked sweet potato fries have an added crunch and a sweet soft exterior that are absolutely delicious.

Ingredients:

• 1 tablespoon olive oil

• ½ teaspoon paprika

• 8 sweet potatoes, sliced lengthwise into quarters a

Directions:

1. Wash and scrub potatoes to remove any dirt.

2. In a large bowl, mix olive oil and paprika. Add potato sticks, and stir by hand to coat.

3. Preheat oven to 400°F.

4. Lightly grease a baking sheet.

5. Spread coated potato slices in a single layer, leaving space around each potato, on the prepared baking sheet.

6. Bake in oven for 20 minutes; flip fries and continue baking until crisp and browned, about 20 more minutes.

Notes:

Ask an adult for help with:

• Slicing potatoes

• Turning on the oven

• Putting the tray in the oven

• Removing the tray from the oven

Serves: 8